Whether you are looking for fine dining, a casual pub with delicious food or a new culinary experience, you’ll be able to find something for everyone at the MGM Grand Hotel & Casino.
Hecho en Vegas, which officially opened in January, is a collaboration between MGM Grand and the Flores family, which is known for their Arizona restaurants El Charro Café and Sir Veza’s that boast generations of Flores family recipes.
The talented team of chefs, along with Co-Owner Ray Flores mom, created an authentic Sonoran menu bursting with flavor and tradition. The menu features favorites from the Arizona restaurants as well as MGM Grand exclusives like the spicy 702 Salsa made with a vibrant blend of spices and served with house-made tortilla chips.
Take the Monorail to the MGM Grand Station and head to Hecho en Vegas and enjoy a fun, festive dining experience with hand-made tortillas, fresh & bright ceviches and signature Flores dishes. With a menu dripping in tradition and love, this family-inspired restaurant will give you an unforgettable dining experience and have you planning a repeat trip before the meal is even over.
Have you tried Hecho en Vegas or any of the other Flores restaurants in Arizona? We’d love to hear about your favorites dishes!
Be sure to subscribe to our YouTube Channel and follow us on social media. You’ll be the first to know about all the excitement happening on the Las Vegas Monorail!